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in Delhi, India

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Tea Fermenting Service

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Product Details :

Tea Fermenting Service

Fermentation is the oxidation process for both the CTC and Orthodox \'maal\' and lasts between 100 to 180 minutes, depending on the colour and smell (nose) of the fermented leaf and also which initial process has been used. It is at this point that, when making black tea varieties, the green \'maal\' turns a coppery red colour. Our

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