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Sundaram Overseas Operation Verified

in Mumbai, India

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Meat Curing Salt

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Product Details :

Meat Curing Salt

Meat curing by using a salting method is a very effective way to preserve meat for a long time. Usually nitrites and nitrates are added in meat, and this not only kills the micro-organisms, but also enhance the meats flavor, color, and its smell. Contents and Special Features Meat Curing salt is specially developed to cure meat

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